want to learn a new way to make your morning yogurt look more appetizing? Here it is–and it is very simple. For years I always ripped the lid off and began stirring. Since it is a milk product, it can separate. The tearing of the lid sometimes made a little annoying “splash” so I would do it over the sink. I noticed my husband one morning shaking his yogurt. Just hold it in your hand (cover intact) and give a few good shakes. Remove the lid and–TA DA- the ingredients are mixed! As a side note I also put on a few spoons of raw oatmeal to help my cholesterol.